A friend of mine recommended this recipe for grilled corn salsa. Since we got corn, tomatoes, peppers, onions, and cilantro from the farm this week, I think now is the time to try it out! 4 ears corn, in their husks 2 jalapeno peppers 2 vine-ripened, tomatoes, stemmed, seeded and cut into 1/2-inch dice 1/2 […]
We had a cooking demo with Kate Strassman of Kate’s Renegade Aboveground Kitchen (KRAK). Kate showed us how to make her excellently tasty and flavorful Coconut Corn Soup and her all-purpose quick and easy dressing. Recipes are below. The Coconut Corn Chowder was quick and easy and had complex flavors of ginger, chili, garlic, coconut […]
