More Plum Recipes

We got more plums than you can shake a stick at. And they are tasty. But, if eating them fresh is getting a little old, our CSA members also submitted these recipes. From Heidi: A co-worker says this is her all-time favorite plum recipe. Plum and almond cobbler Gourmet | May 1995 Serves 12. Ingredients: […]

Read more
Plum Recipes

Those of us with fruit shares have been inundated with plums lately!┬áLet your plums ripen on the counter, ┬átesting them gently by squeezing the whole fruit in the palm of your hand. When ripe, try out some of these recipes: Those small plums with sheer, golden yellow skin are are Shiro plums originally from Japan […]

Read more