ABC News ran a story last week highlighting Stoneledge Farm and the Carnegie Hill CSA, and featuring our buddy Paula from Just Food. They traveled out to the farm with members for a garlic picking day, spent time at their distribution, and visited a couple of members’ home as they prepared their share. The story mentions how the recent cases of contaminated produce (jalepenos tainted with salmonella this summer, and e. coli linked to spinach a couple of years ago) have encouraged more people to look for alternative food sources. They also touched on the risk/reward aspect of CSA, which we have been talking a lot about lately. Click here to watch the clip.

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