This is what a typical season looks like for vegetables shares.
Our fruit farmer, like most New York State farmers, is primarily an apple orchard and seasonal based on weather in upstate NY. So, fruit will mostly be apples, with berries (strawberries, blueberries) in the early summer, and pears and peaches.
Seasons may vary depending on how weather patterns are, but our CSA farmers are highly consistent and great growers. Quantities are usually in bunches and increments of half/full pounds, pints, etc.
2019 Vegetable Shares
Week 1: June 15 Mesclun Spinach Strawberries Green kale Snap peas Arugula Radishes
Week 2: June 22 Mesclun,lb 0.5 Spinach, lb 0.5 Lasinatas kale, bunched 1 Snap Peas lb .5 lb. Snow peas .5 lb. Shell peas .5 lb. Zucchini/Squash 1.5 lbs. Garlic scapes .3 lb.
Week 3: June 29 Spinach .5 lb. Carrots, bunched 1 Head Lettuce 1 Dill 1 Kohlrabi 1 Scallions, White 1 peas, snap .5 lb. peas, shell 1 lb.
Week 4: July 6 Beets, bunched 1 bunch Head Lettuce 1 head Basil 1 bunch zucchinni/ Squash 1 lb. Scallions, white 1 bunch New Potatoes 1.5 lbs. Swiss Chard 1 bunch
Week 5: July 13 garlic- 3 fresh smaller ones 3 Carrots, bunched 1 Head Lettuce 1 Cilantro or Italian parsley choose 1 Zucchinni/ Squash 1.25 lbs. Scallions, Red 1 Kohlrabi 1 Baby bok choy or Rapini Choose 1
Week 6: July 20 Garlic 3 Red Beets, bunched 1 Head Lettuce 1 Potatoes, White 1.5 lbs. Zucchinni/ Squash 1 lb. Onions, Red 1 Radish 1 Collards 1 bunch
Week 8: August 3 Cabbage 1 Sweet Corn 4 Salad mix .5 lb. Fennel 1 bunch Green kale 1 Green peppers 2 Cucumbers 1 lbs. Poblano peppers 2
Week 9: August 10 Potatoes 1.5 lb Sweet Corn 3 Arugula, bunched 1 head Baby Bok Choy 1 bunch Leeks, bunched 1 bunch Cherry tomatoes 1 Cucumbers 1 lbs. Squash/Zucchini 1 lb.
Week 10: August 17 Cabbage, Savoy 1 Head lettuce 1 Red Beets 1 bunch Bunched turnips 1 bunch Garlic 2 Tomatoes 1 lb. Peppers, Sweet 3 Eggplant 1
Week 11: August 24 lettuce head 1 carrots, bunched 1 green beans .5 lb Sweet Corn 3 ears Onions, White 1 lb. Peppers, Poblano 2 Peppers,Hot Types 3 Acorn Squash 1 Cherry Tomatoes 1 pint Tomatoes 1 lb.
Week 12: August 31 lettuce head 1 Radishes, bunched 1 Arugula, bunched 1 Sweet Corn 3 ears Garlic 1 Peppers, Lunchbox yellow 2 Peppers, Lunchbox red 4 Peppers,Shishito 5 Peppers, Green 1 Tomatoes 1.5 lb.
Week 13: September 7 Lettuce, head 1 Carnival winter squash 1 fruit Sweet Corn 2 ears Green Beans, French filet .5 lb. Melons 1 Cabbage 1 head Italian parsley 1 bunch Onions, White 1 lb. Cherry Tomatoes 1 pint
Week 14: September 14 Lettuce, head 1 Napa cabbage 1 Sweet Corn (some trimmed tips for worms) 2 ears Green Beans, French filet .5 lb. Swiss chard 1 bunch Melons 1 Slicing tomatoes 1 lb. Cherry Tomatoes 1 pint
Week 15: September 21 Arugula/Tatsoi mix .5 lb. Leeks 1 bunch Sweet Corn (some trimmed) 2 ears Shishito peppers 5 Lasinatas kale 1 bunch Potatoes, white 1 Delicata wintersquash 1 Japanese turnips 1 lb. Tomatoes 1 lb.
Week 16: September 28 Cilantro OR Dill 1 Tomatoes 1 lb Sweet Corn 4 Green Beans .5 lb Lettuce 1 head Rapini OR Bok Choy 1 Broccoli 1 head Carrots 1 lb. Poblano Peppers 2
Week 17: October 5 Green Beans .5 lb. Tomatoes 1 lb. Salad mix .5 lb. Red Kale 1 bunch Peppers, Sweet 3 Peppers, Hot 4 Fennel 1 Eggplant 1 Broccoli 1 Delicata 1
Week 18: October 12 Tomatoes, Mountain Magic 1 pint. Salad mix .5 lb. Beets 1 lb. Spinach .5 lb. Peppers, Sweet 4 Butternut 1 Sweet potatoes 1.5 lbs. Leeks 1
Week 19: October 19 Tomatoes, Slicer 1 lb. Head lettuce 1 head Napa 1 head Turnips 1 bunch Spinach .5 lb. Acorn winter squash 1 Peppers, Poblano 3 Peppers, hot 4
Week 20: October 26 Watermelon radish 1 bunch Poataotes, Yellow 1 lb. Head lettuce 1 Green beans .3 lb. Lasinatas kale 1 bunch Spinach .5 lb. Peppers, Poblano 2 Peppers, Green 2 Leeks 1 leek Kohlrabi 1 bunch
Week 21: November 2 Carrots, bunched 1 bunch Butternut 1 Diakon 1 Salad mix .5 lb. Cauliflower 1 Spinach .5 lb. Turnips 1 Garlic 1
Week 22: November 9 Carrots, bunched 1 bunch Radish 1 Head lettuce 1 Broccoli 2 Cauliflower 1 Cabbage 1 Braising mix .75 lb.
Week 23: November 16 Carrots, loose 1 lb. Turnips 1 bunch Onions 1 lb. Napa 1 head Parsnips 1 lb. Potatoes, yellow 1 lb. Radish, Diakon 1 lb. Kale 1 bunch
Week 24: November 24 Carrots, loose 1.5 lbs. Sweet potatoes 1.5 lbs. Onions 1 lb. Cabbage 1 head Celeriac 1 Potatoes, yellow 1.5 lbs.
Week 25: December 7 Carnival squash 1 Onions, Red 2 lbs. Parsnips 1 lb. Carrots, loose 3 lbs. Sweet potatoes 2 lbs. Celeriac 1 Potatoes, yellow 2 lbs.
Week 26: December 21 Butternut Squash 1 Onions, yellow 2 lbs. Beets 2 lbs. Carrots, loose 3 lbs. Napa cabbage 1 head Sweet potatoes 3 lbs. Garlic 2 Tomato puree 1 Potatoes, Red 3 lbs.
Week 27: January 11 cabbage (each) 1 Butternut/Hubbard squashes 1 each Onions, red 2 lbs. Beets 2 lbs Parsnips 1 lb. Celeriac (each) 1 celeriac Carrots, 2 lbs. Potatoes, Red 2 lbs. Garlic, Medium (each) 2 garlic Shallots 3 shallots
Week 28: January 25 Cabbage 1 Sweet potatoes 1.5 lbs. Onions 2 lbs. Beets 1 lb. Carrots, loose 3 lbs. Potatoes 4 lbs. Garlic 6 Celeriac 2
